100% Pure Kashmiri Saffron

Detalhes do produto

The Kashmiri saffron earned its Geographical Indication (GI) tag in 2010 for several compelling reasons that go beyond its exceptional quality and vibrant color. Here’s a closer look at why this precious spice deserved this prestigious recognition Unique geographical location: Kashmiri saffron is cultivated at high altitudes (1600-1800 meters above sea level) in highlands of J&K, providing it with optimal temperature and sunlight conditions. This contributes to its unique aroma, flavor, and color.

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