Himalayan Pink Salt

Detalhes do produto

Himalayan Pink Salt is a unique and natural mineral salt known for its distinctive pink color and various trace minerals. Here are some common specifications for Himalayan Pink Salt: Color: The most noticeable characteristic of Himalayan Pink Salt is its pink to reddish-pink color, which is caused by the presence of iron oxide (rust) and other minerals. Crystal Size: Himalayan Pink Salt is available in various crystal sizes, ranging from fine to coarse. The crystal size can affect its texture and intended use. Mineral Content: Himalayan Pink Salt is prized for its rich mineral content. It typically contains trace minerals such as calcium, magnesium, potassium, copper, and iron. The specific mineral composition can vary slightly depending on the source. Purity: High-quality Himalayan Pink Salt is generally considered to be very pure, with minimal impurities. It is often touted as being free from additives and pollutants. Texture: The texture of Himalayan Pink Salt can vary from fine and powdery to coarse and chunky. Different textures are suitable for various culinary and decorative applications. Packaging: Himalayan Pink Salt is commonly packaged in various forms, including bulk bags, smaller consumer-sized containers, and specialty products like salt blocks and salt lamps. Usage: Himalayan Pink Salt is used for a variety of purposes, including culinary (cooking and seasoning), therapeutic (bath salts), decorative (salt lamps and candle holders), and spa and wellness products. Origin: The salt is primarily sourced from the Salt Mine in Pakistan, which are the largest salt mines in the world. The mine is located in the Himalayan foothills. It's important to note that the exact specifications of Himalayan Pink Salt can vary depending on the manufacturer and the specific product. When purchasing or selling Himalayan Pink Salt, it's essential to communicate the product's specifications, such as color, crystal size, and mineral content, to ensure that it meets the intended requirements of the buyer or end-user. Additionally, adhering to relevant food safety and quality standards is crucial in the export and distribution of Himalayan Pink Salt.

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